Grass Fed Beef, Heritage Pork, American Milking Devon Cattle, Organic CT Farm
Now relocating to North Stonington, CT, with meat deliveries throughout Eastern CT, Massachusetts and nearby Rhode Island!
(or buy in Bulk - half/whole pigs and quarter/half beef available NOW!)
Our pastured, grass fed beef, in individually cryovac-wrapped 1 lb. packages. CLICK HERE to order!
Our Heritage Pork spiced and squeezed into delicious links of either Hot or Sweet Sausage. cryovac-wrapped in 1 lb. packages of links. CLICK HERE to order!
Heritage Pork brined & slowly smoked then thick-sliced and cryovac-wrapped in ten 1 lb. packages. CLICK HERE to order!
Our Heritage Pork ground and spiced, packed loose (not linked) into ten 1 lb. packages. CLICK HERE to order!
We've also got freshly-butchered HALF and WHOLE Pigs, cut and packaged into your favorite cuts: pork chops, spare ribs, bacon, sausage, ham roasts, ham slices, country-style ribs, butt, shoulder and loin roasts. OR... you can order by August 25th for a custom-butchered half/whole pig, custom-butchered to your specifications! Visit our Heritage Pork Page for Details! or Go right to our ONLINE STORE to purchase today.
Freshly butchered grass fed beef, available for immediate pickup or delivery. A selection of the finest cuts of beef, from individual steaks, 1 lb. packages of ground beef, to sampler boxes, quarter and half animals. Visit our Grass Fed Beef Page for Details OR Visit our Online Store to purchase today!
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We are excited to announce that we bought a 150-acre property in North Stonington, CT and are moving our cows, pigs and entire farm to that property! We have just-butchered grass fed beef and heritage pork in stock and are filling customer orders throughout Eastern Connecticut, Massachusetts, and nearby Rhode Island. (still making weekly trips to deliver in Woodstock, CT as well!)
54 Jeremy Hill Road, North Stonington, CT 06359
Please email us at firstname.lastname@example.org.
PICKUP/DELIVERY AVAILABLE IN EASTERN CONNECTICUT, MASSACHUSETTS AND NEARBY RHODE ISLAND
Pickup/Delivery will be arranged via email or phone with Farmer Patty, she will contact you once your order is received to coordinate location and time. She picks up weekly at the butcher and delivers to customers by meeting in public places along her weekly delivery route through Eastern CT, MA and RI.